PROPERTIES OF CURD – Dahi IN GENERAL Curd is unctuous, heavy, and hot in potency.…
Continue Reading-
Food Sanitation in Ayurveda Part 1
Food Sanitation in Ayurveda Part 1 – by Dr. Ravindra Sharma Importance of Food in…
Continue Reading -
News & Events at Chakrapani
New Product Launch The first aid kit from Chakrapani is durable, easy to carry, and…
Continue Reading -
Prenatal and Postnatal Massages
Prenatal and postnatal massage procedures by Dr. Laxmi Lakshmanan Part -2 As massage is an…
Continue Reading -
Prenatal and postnatal massages
Prenatal and postnatal massages and their benefits by Dr. Laxmi Part-1 Massage in pregnancy is…
Continue Reading -
Ashwagandha and Parkinson’s
Ashawagandha (Withania somnifera) is a very revered herb of the Indian Ayurvedic system of medicine…
Continue Reading -
7th World Ayurveda Congress & Arogya Expo
The 7th World Ayurveda Congress and AROGYA Expo, opens yet another window to a healthier…
Continue Reading -
Ayurvedic view on Rice
Different forms of preparations of rice are used in Indian custom – Rice roasted directly…
Continue Reading
